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There are few things I enjoy more than having my taste buds attacked with the hoppy rage of an IPA. So it’s a pretty safe bet that on June 16, ...
The current definition of beer, as stated in the Liquor Control Definitions of the Ohio Revised Code is as follows: ‘Beer’ includes all beverages brewed or fermented wholly or in ...
This is a guest post by Brandie Williams. Brandie believes that drinking your feelings should be a delicious endeavor! She’ll never say “no” to more hops or a free shot. ...
It’s no secret that Yuengling, the Pennsylvania-brewed lager from America’s Oldest Brewery, is available with a two hour drive in virtually any direction from Columbus (maybe skip the direction that ...
When undergoing fermentation, yeast consumes sugars to produce alcohol and carbon dioxide (see Yeast Inspection). In beer, barley (a cereal grain) is the source of these sugars, compared to wines ...
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