About a month ago, Smokehouse Brewing released a bottled beer, something they’ve only done once before in 17 years. And because they pretty much never bottle beer, you know that […]
Is it just me, or is a Christmas Ale, a Christmas Ale, a Christmas Ale? Most Christmas ales all fall in the same big bucket, as far as I am […]
As a drinker of craft beer (and lover of the “weird side” of craft beer), my tongue has been through a lot. And, while most of it has been delicious, […]
I’m not exactly sure what the conversation was like at Zaftig when they decided to brew their Wee Heavy Scottish Strong Ale, but I imagine it went something like, “Malts!? […]
Rockmill’s latest offering is Le Boucher – French for The Butcher (thanks high school French!) – a zesty farmhouse ale that was brewed in collaboration with Butcher and the Brewer […]
Naming a beer after a mythical, Eastern European forest hag takes guts. You never know if the spirit of that witch is going to seek retribution for invoking her name. […]
With St. Patrick’s Day looming around the corner, it’s important to follow the three rules of smart, craft beer drinking etiquette. Rule #1: Green in glass, tastes like ass. This […]
Belgian-style beers are always exciting. A curious amalgamation of history, tradition, and new-age thinking leads to flavors and styles that can range from damn tasty to not so much. Actual’s […]
There are many a craft beer out there that cater to those instances of casual drinking – when you’d like to throw back a few tasty beverages and get your […]
Winter. The time for frosty temperatures and snowfalls aplenty. Luckily, there are plenty of local potent beers to warm you up and fight back the seasonal chill. Buckeye Lake Winter […]
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